Noodles with shredded pork and mushrooms
Introduction:
Production steps:
Materials required:
Noodles: 200g
Front leg meat: 50g
Mushroom: 50g
Celery leaves: 10g
Chives: 1
Sweet potato flour: 1 teaspoon
Salt: 2 tbsp
Chicken essence: 2 tbsp
Pepper: 1 tbsp
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 20 minutes
Taste: light
Chinese PinYin : Xiang Gu Rou Si Mian
Noodles with shredded pork and mushrooms
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