Chicken and pork adobe, Philippines(ji rou he zhu rou a dou bo fei lv bin )
Chicken and pork Adobo, Philippines
Introduction:
Production steps:
Materials required:
Chicken: 450g
Pork rump: 900g
Distilled white vinegar (or apple vinegar): 1 cup
Water: 1 cup
Crushed garlic: 2 tbsp
Salt: 2 teaspoons
Laurel leaf: 2 pieces
Ground black pepper: half teaspoon
Soy sauce: right amount
Proper amount of oil
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: one hour
Taste: sour and salty
Chinese PinYin : Ji Rou He Zhu Rou A Dou Bo Fei Lv Bin
Chicken and pork adobe, Philippines
-
Water from sugarcane and horseshoe
Water from sugarcane and horseshoe. Sheng Jin Zhi Ke Gan Zhe Ma Ti Shui
Views: 6 Time 2021-03-14 -
-
-
Cold noodles with sesame paste
Cold noodles with sesame paste. Ma Jiang Liang Mian
Views: 7 Time 2021-03-14 -
Steamed dumplings with corn flour and radish
Steamed dumplings with corn flour and radish. Yu Mi Mian Luo Bo Zheng Jiao
Views: 7 Time 2021-03-14 -
Fried cowpea with green pepper
Fried cowpea with green pepper. Qing Jiao Jian Jiang Dou
Views: 6 Time 2021-03-14 -
[Chinese pastry -- sesame bean paste pastry]
[Chinese pastry -- sesame bean paste pastry]. Zhong Shi Su Pi Dian Xin Zhi Ma Dou Sha Su
Views: 8 Time 2021-03-14 -
Fried egg with sprouts and scallion
Fried egg with sprouts and scallion. Ya Cai Cong Hua Chao Dan
Views: 6 Time 2021-03-14 -
Stir fried Pleurotus eryngii with oyster sauce
Stir fried Pleurotus eryngii with oyster sauce. Hao You Za Chao Xing Bao Gu
Views: 7 Time 2021-03-14 -
Braised rape with crab flavor mushrooms
Braised rape with crab flavor mushrooms. Xie Wei Gu Ba You Cai
Views: 13 Time 2021-03-14 -
Spicy fresh mustard with shredded kelp
Spicy fresh mustard with shredded kelp. Xiang La Xian Zha Cai Ban Hai Dai Si
Views: 7 Time 2021-03-14
