Braised rape with crab flavor mushrooms
Introduction:
"Grilled rape with crab flavor mushroom combines the fresh fragrance and smoothness of crab flavor mushroom, the tender green and crisp of rape, and the color and fragrance are complete."
Production steps:
Step 1: raw material picture: rape, crab mushroom, garlic.
Step 2: pot with water, add a small amount of salt to maintain the color of vegetables.
Step 3: after boiling the water, heat the rape, immediately remove the water and lay the bottom of the plate.
Step 4: smash the garlic and cut it into minced garlic.
Step 5: heat the frying pan, pour in garlic and stir fry until fragrant.
Step 6: add the crab mushroom.
Step 7: pour in a few drops of cooking wine.
Step 8: pour in the soy sauce.
Step 9: pour in the oyster sauce.
Step 10: no need to add water, crab mushroom will produce a lot of soup, the soup is delicious. Simmer for a while, turn off the fire and put it on the spread rape.
Materials required:
Crab mushroom: appropriate amount
Rape: moderate
Salt: right amount
Garlic: right amount
Cooking wine: moderate
Soy sauce: moderate
Oyster sauce: right amount
Note: the whole process does not add water, crab mushroom will produce a lot of soup, soup do not close too dry.
Production difficulty: simple
Technology: grilling
Production time: 10 minutes
Taste: Original
Chinese PinYin : Xie Wei Gu Ba You Cai
Braised rape with crab flavor mushrooms
Fried sausage with Scallion. Da Cong Chao La Chang
Braised eggplant with tomato. Xi Hong Shi Shao Qie Zi
Korean home cooking / spicy cabbage and tofu. Han Guo Ren De Jia Chang Cai La Bai Cai Dou Fu Hua