Delicious crispy pineapple(su xiang hao chi feng li su )

Delicious crispy pineapple

Introduction:

"Pineapple pastry: as the name suggests, it is pineapple stuffing and pastry. In the season of pineapple mass market, I bought fresh pineapple and wax gourd to make pineapple stuffing, which is absolutely preservative free. It also shows my care and love for my family! Pineapple crisp, the skin smell of natural milk flavor, eat to loose moderate, the entrance is melt, filling is natural pineapple fruit, sweet and sour moderate and with Q feeling

Production steps:

Materials required:

Butter: 60g

Powdered sugar: 50g

Egg: 20g

Low gluten flour: 80g

Milk powder: 25g

Filling: 250g

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: three quarters of an hour

Taste: milk flavor

Chinese PinYin : Su Xiang Hao Chi Feng Li Su