Cabbage in red oil
Introduction:
"Kwai, there are too many practices, eating, I think it is really very fast, ah, all the time required, I choose ten minutes or so, actually not at all that long, five minutes is enough."
Production steps:
Materials required:
Cabbage: 200g
Carrot: two slices
Black fungus: 30g
Red oil: 30g
Scallion: right amount
Garlic: two
Salt: right amount
Raw soy sauce: a spoonful
Vinegar: 10g
Sugar: 3 G
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: hot and sour
Chinese PinYin : Hong You Bao Cai
Cabbage in red oil
Shrimp with minced garlic and vermicelli. Suan Rong Fen Si Xia
Sauted garlic bolt with sausage. La Chang Chao Suan Tai
Stir fried pig ears with double vegetables. Shuang Shu Chao Zhu Er Duo
Braised small yellow croaker with pickled vegetables and bamboo shoots. Xian Cai Chun Sun Shao Xiao Huang Yu
Carrot, yam and corn soup. Hu Luo Bo Shan Yao Yu Mi Tang