Baozi Stuffed with Red Bean Paste
Introduction:
"Bean paste stuffing is also made by ourselves. It's sweet but not greasy. It's safe and healthy to eat."
Production steps:
Materials required:
High gluten flour: 300g
Milk powder: 20g
Egg liquid: 30g
Water: 150g
Dry yeast: 1.5 TSP
Butter: 25g
Bean paste filling: 280g
Salt: 1 teaspoon
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: sweet
Chinese PinYin : Dou Sha Bao
Baozi Stuffed with Red Bean Paste
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