Purple sweet potato crisp(zi shu su )

Purple sweet potato crisp

Introduction:

"I love purple. When I saw that purple potatoes were on sale, I bought them to make bread stuffing, purple potato balls, and this kind of purple potato crisp. What I wanted was that purple, charming purple. Purple potatoes are ugly in appearance, but the purple inside the peeled potatoes is too charming, and they can make all kinds of snacks, which are nutritious. I really like it

Production steps:

Materials required:

Medium gluten flour: right amount

Low gluten flour: right amount

Purple sweet potato paste filling: appropriate amount

Sugar powder: right amount

Lard: right amount

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: three quarters of an hour

Taste: sweet

Chinese PinYin : Zi Shu Su