Stir fry with cucumber and fungus(qing dan xiao chao qing gua chao mu er )

Stir fry with cucumber and fungus

Introduction:

"Summer heat, appetite greatly affected, might as well try this light stir fry, both healthy and delicious!"

Production steps:

Step 1: Step 1: soak Auricularia auricula and cut it into small pieces.

Step 2: Step 2: peel the cucumber and open the edge.

Step 3: Step 3: oblique cutting into thick pieces.

Step 4: chop the garlic.

Step 5: cook the Auricularia auricula.

Step 6: Step 6: pick up for standby.

Step 7: dry the pan, add oil, garlic and saute until fragrant.

Step 8: Step 8: add the cucumber and stir fry for a while.

Step 9: Step 9: add agaric, salt, oyster sauce and a little water to stir well.

Step 10: Step 10: cover the pot and simmer for 2-5 minutes, as if you want to eat refreshing or soft melon.

Materials required:

Cucumber: one

Auricularia auricula: right amount

Garlic: one

Oyster sauce: right amount

Salt: right amount

Water: moderate

Note: 1: planed cucumber can be gently planed every place, do not planed into the meat, the pattern is more uniform and beautiful.

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: light

Chinese PinYin : Qing Dan Xiao Chao Qing Gua Chao Mu Er