Steamed Pork Dumplings(shao mai )

Steamed Pork Dumplings

Introduction:

"The ingredients of this kind of Shaomai are extremely flexible. You can put everything you can get at hand."

Production steps:

Materials required:

Flour: right amount

Carrot: 1

Cabbage leaves: 3-4 pieces

Auricularia auricula: 4-5

Pork: 500g

Shrimp: 10-20 pieces

Lentinus edodes: 7-10

Scallion: right amount

Ginger: right amount

Garlic: right amount

Coriander: moderate

Salt: right amount

Edible oil: right amount

Chicken essence: appropriate amount

Delicious soy sauce: right amount

matters needing attention:

Production difficulty: ordinary

Process: steaming

Production time: one hour

Taste: salty and fresh

Chinese PinYin : Shao Mai