Fried and roasted with garlic
Introduction:
"It's been a while since I received cook 100 barbecue sauce. During this period, there were too many things, so I didn't care to use it for barbecue. Today, I finally had a little time, so I went to the supermarket to buy ingredients and have a barbecue meal. The last time I used the frying pan of aistar, I felt very much, so I decided to let it go again this time! "
Production steps:
Materials required:
Streaky pork: moderate
Crispy sausage: appropriate amount
Lentinus edodes: right amount
Cook100 garlic barbecue sauce: right amount
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: half an hour
Taste: garlic
Chinese PinYin : Suan Xiang Jian Kao Yi Guo Chu
Fried and roasted with garlic
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