Braised shrimp
Introduction:
Production steps:
Step 1: wash the prawns.
Step 2: heat a small amount of oil in the pan, pour in the prawns and fry them over low heat.
Step 3: fry until both sides change color, then set aside.
Step 4: cut the scallion into sections and shred the ginger.
Step 5: heat the oil pan, add shredded ginger and stir fry until fragrant.
Step 6: pour in the fried prawns and stir fry.
Step 7: add salt, cooking wine and soy sauce and simmer for 2 or 3 minutes.
Step 8: pie plate, sprinkle with Scallion section, pour the remaining soup on anything.
Materials required:
Prawn: 250g
Ginger: 3 slices
Chives: 4
Cooking wine: 30ml
Edible oil: 50ml
Salt: 3G
Soy sauce: 2ml
Note: don't fry the shrimp too hot, just change color on both sides.
Production difficulty: ordinary
Technology: stewing
Production time: one hour
Taste: salty and fresh
Chinese PinYin : You Men Xia
Braised shrimp
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