Strawberry cheese roll(pai du jian fei qing shi can cao mei lao ru juan )

Strawberry cheese roll

Introduction:

"Adding yogurt to strawberries is a nutritious breakfast when bread slices are added. It can also be used to make afternoon tea. When friends come home, they can make a strawberry cheese roll, which is simple, healthy and beautiful."

Production steps:

Step 1: take the toast to the side first.

Step 2: press strawberries with a spoon, and press strawberries into strawberry jam.

Step 3: pour yogurt into strawberry jam and mix well.

Step 4: take out the toast, put in the strawberry cheese and smear evenly.

Step 5: roll the sauce coated toast into strawberry cheese roll.

Step 6: take out a strawberry cheese and cut it into 3 equal parts.

Step 7: put the toast on the plate.

Step 8: put the toast in a strawberry cheese roll.

Step 9: put in the cut cheese roll.

Step 10: drizzle with the remaining strawberry cheese.

Materials required:

Strawberries: a small amount

Yogurt: small half bowl

Whole wheat toast: 2 slices

Note: the carotene contained in strawberry is an important substance for the synthesis of vitamin A, which has the function of improving eyesight and liver; it has a certain tonic and conditioning effect on gastrointestinal tract and anemia; in addition to the prevention of scurvy, it also has a good effect on the prevention and treatment of arteriosclerosis and coronary heart disease; it is a plant rich in tannic acid, which can absorb and prevent the absorption of carcinogenic chemicals in the body, and has a good effect It has anti-cancer effect; strawberry contains aspartic acid, which can naturally and peacefully remove heavy metal ions in the body. Strawberry has bright color, soft and juicy fruit, rich flavor, sweet and sour taste, rich nutrition, which is deeply loved by consumers at home and abroad. It belongs to high-grade fruit. Strawberry is sweet, sour, cool and non-toxic; it has the effects of moistening lung, invigorating spleen, relieving summer heat, relieving fever, diuresis and relieving thirst; it is mainly used for wind heat, cough, erosion of tongue, swollen throat, constipation and hypertension.

Production difficulty: simple

Process: others

Production time: 10 minutes

Taste: sweet and sour

Chinese PinYin : Pai Du Jian Fei Qing Shi Can Cao Mei Lao Ru Juan