Sauerkraut with garlic oil
Introduction:
"Good taste."
Production steps:
Step 1: prepare the required materials.
Step 2: cut the lettuce into sections.
Step 3: cut garlic into small pieces.
Step 4: add oil into the hot pot.
Step 5: stir fry garlic until fragrant.
Step 6: pour in the lettuce and stir fry.
Step 7: add some refined salt and continue to stir fry.
Step 8: stir fry until it is cut off, then take out the pot.
Materials required:
Lettuce: 2
Garlic: 3 cloves
Soybean oil: right amount
Refined salt: small amount
Note: do not fry lettuce too long, otherwise it will affect the taste.
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Suan Xiang You Mai Cai
Sauerkraut with garlic oil
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