Stewed spareribs and beans with vermicelli
Introduction:
"For the first time, I don't know the specific steps and typesetting. Ha ha, you can make do with it. Ah, I used to look at others, but I just know now after I used to look at them... It's too hard. "
Production steps:
Materials required:
Beans: 500g
Neck bone: 500g
Vermicelli: a handful
Onion: one
Ginger: how many
Salt: a spoonful
Sugar: two teaspoons
Vinegar: half a teaspoon
Zanthoxylum bungeanum: 5
Star anise: 3 capsules
Soy sauce: two spoonfuls
Old style: half a spoonful
MSG: half a teaspoon
matters needing attention:
Production difficulty: simple
Process: firing
Production time: one hour
Taste: salty and fresh
Chinese PinYin : Pai Gu Dou Jiao Dun Fen Tiao
Stewed spareribs and beans with vermicelli
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