WOW! Potato Curry Rice(wa tu dou ka li fan )

WOW! Potato Curry Rice

Introduction:

Production steps:

Step 1: cut the pork into slices, marinate it with cornmeal and soy sauce, dice the potatoes and chop the chives

Step 2: fire into the oil, into the meat burst, quickly shovel out. Add potatoes and stir fry for a while. Add a little soy sauce and water. It's better to cover the potatoes. Bring the water to a boil and change to medium heat. Simmer slowly

Step 3: stew for a few minutes, then add curry powder and rock sugar, and cook until the juice is nearly collected. When the juice is very thick, it can be taken out of the pot, and then sprinkle with a little chives.

Materials required:

Pork: 2 liang

Potatoes: 2

Rice: 1 bowl

Chives: right amount

Tender meat powder: right amount

Rock sugar: right amount

Salt: right amount

Curry powder: moderate

Soy sauce: moderate

Chicken essence: appropriate amount

It's the same as beef brisket and rice today. It's mainly rice with soup and vegetables. It's really delicious!

Production difficulty: simple

Process: firing

Production time: 10 minutes

Taste: Original

Chinese PinYin : Wa Tu Dou Ka Li Fan