Spiced pork with soy sauce(jiang xiang wu hua rou )
Spiced pork with soy sauce
Introduction:
"Fragrant barbecue."
Production steps:
Materials required:
Pork: 300g
Japanese zhaoshao sauce: 50g
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: several hours
Taste: salty and sweet
Chinese PinYin : Jiang Xiang Wu Hua Rou
Spiced pork with soy sauce
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