Spring, that a nourishing and calcium soup --- Dragon Snow ear soup
Introduction:
"This is a nourishing and calcium nourishing soup, which is most suitable for spring drinking. Xueer has the functions of Nourishing Yin, moistening lung, relieving cough, resolving phlegm, relieving cough blood, helping digestion, sleeping and strengthening physique. Lily, sea cucumber and Polygonatum odoratum all have the functions of moistening lung and relieving cough, clearing heart and calming mind, tonifying middle and Qi, clearing heat and diuresis, clearing heat and detoxification, cooling blood and stopping bleeding, strengthening spleen and stomach. It can strengthen the spleen and stomach, and is especially suitable for spring consumption. "
Production steps:
Materials required:
Pig keel: 500g
Xueer: 1
Dried lily: 10g
Tshi: 10 grams
Sea cucumber: 5g
Yuzhu: 10g
Date: 3
matters needing attention:
Production difficulty: ordinary
Technology: pot
Production time: one hour
Taste: light
Chinese PinYin : Chun Tian Na Yi Kuan Zi Run You Bu Gai De Tang Shui Long Gu Xue Er Tang
Spring, that a nourishing and calcium soup --- Dragon Snow ear soup
Nutrition version of Shaanxi Youpo noodles. Ying Yang Ban Shan Xi You Po Che Mian
New Orleans roast chicken wings. Xin Ao Er Liang Kao Ji Chi
Stir fried pickles with kidney beans. Si Ji Dou Chao Pao Cai
Steamed bun with radish and pork. Luo Bo Zhu Rou Bao Zi
Steamed spareribs with sour plum. Kai Wei Cai Suan Mei Zheng Pai Gu
[summer cold dishes] in a few minutes. Xia Ri Xiao Liang Cai Ji Fen Zhong Gao Ding Lan Ren Ban Zi Zhi Liang Pi