Japanese style barbecue squid
Introduction:
Production steps:
Materials required:
Squid: 2
Japanese zhaoshao sauce: right amount
Cooking wine: moderate
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: one hour
Taste: Maotai flavor
Chinese PinYin : Ri Shi Zhao Shao Kao You Yu
Japanese style barbecue squid
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