Rice wine
Introduction:
"Hongyang is one of the more famous snacks. It has the characteristics of tough and crisp peel, refreshing fragrance, delicious soup and rich ingredients. In the streets of quicksand, there are small food shops of Hongyang juice everywhere, which shows that "Hongyang juice" is popular with people
Production steps:
Step 1: prepare the dried rice juice
Step 2: make your own spareribs sauce
Step 3: put some water in the pot, bring to a boil, and then add the juice
Step 4: cook until soft and remove
Step 5: drizzle with spareribs sauce
Materials required:
Jizhi: right amount
Ribs sauce: right amount
Note: the juice is dry, a little hard, boiling water after a while, otherwise it is very hard inside, affect the taste is not delicious
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: Maotai flavor
Chinese PinYin : Guo Zhi
Rice wine
Stir fried mushroom with shredded pork and leek. Jiu Cai Rou Si Chao Ping Gu
[Hormel's 18 delicacies, feast for all] hearty. He Mei Er Ban Mei Wei Yan Jing Si Zuo Xin Hua Nu Fang Jing Dian Yi Kou Xiang Re Gou
One of Zhang Yan's delicious home style stir fried vegetables. Zhang Yan Jia De Mei Wei Jia Chang Xiao Chao Zhi Yi Hao You Xiang Gu Ba Xiao Qing Cai
Black bean steamed pork ribs. Dou Chi Zheng Pai Gu
Fried rice with cumin beef. Zi Ran Niu Rou Chao Fan
Fried mushroom with sliced meat. Jia Chang Cai Rou Pian Chao Xian Mo
Steamed fish with Hubei flavor. Hu Bei Feng Wei Zheng Yu
Spicy hand shredded chicken!. Ma La Shou Si Ji