Steamed chicken with rose dew(mei gui lu zheng ji )

Steamed chicken with rose dew

Introduction:

Production steps:

Step 1: clean up one chicken

Step 2: slice 2 sausages, 1 large slice of ginger, 3 scallions, and cut into scallions for later use

Step 3: 1 bottle of rose dew

Step 4: dry the chicken and chop it into pieces

Step 5: add all seasonings (except scallion)

Step 6: mix chicken with seasoning and marinate for 1 hour

Step 7: Sprinkle the sausage slices on the marinated chicken and prepare to steam

Step 8: boil water and steam over high heat for 30 minutes

Step 9: Sprinkle the scallions before leaving the pot

Step 10: full of rose dew

Materials required:

Light chicken: 1

Sausage: 2

Starch: 1 tbsp

Ginger: 1 large piece

Scallion: 3

Rose dew: 3 teaspoons

Soy sauce: 4 teaspoons

Oyster sauce: 1 tbsp

Salt: 3 G

Sugar: a little

Chicken powder: a little

Chili powder: a little

Note: when steaming for 15 minutes, open the lid and turn the middle over with chopsticks so as to heat evenly

Production difficulty: simple

Process: steaming

Production time: several hours

Taste: other

Chinese PinYin : Mei Gui Lu Zheng Ji