Fried diced chicken
Introduction:
"In the morning, I make diced chicken. This time, I make a fuel-efficient version. Because you can put as much oil as you need at a time. It's economical and doesn't eat the rest of the oil. It's good for your health. "
Production steps:
Step 1: the raw material is chicken breast. I bought two pieces of clean chicken breast in the supermarket.
Step 2: wash the chicken breast and cut it into small pieces. spare.
Step 3: put the seasoning into the diced chicken to marinate for a while. A spoonful of salt, a spoonful of soy sauce, pepper powder and thirteen spice powder. Sprinkle some wine and ginger powder.
Step 4: beat a liquid egg into the chicken and add dry starch.
Step 5: grab the seasoning with your hands and marinate for 10 minutes.
Step 6: put a little oil in the pot and fry the diced chicken one by one.
Step 7: after frying the diced chicken, fry the pepper with a little oil in the pan. It's beautiful in chicken.
Materials required:
Chicken breast: two slices
Pepper: one
Wine: moderate
Potato flour: right amount
Egg: one
Vegetable oil: right amount
Soy sauce: a spoonful
Thirteen spice powder: 1 teaspoon
Salt: a spoonful
Note: the oil-saving version of fried chicken, do not put more oil, small fire fried system. It can't blow up for long. Keep the chicken fresh and tender.
Production difficulty: ordinary
Technology: deep fried
Production time: 20 minutes
Taste: spiced
Chinese PinYin : You Zha Ji Ding
Fried diced chicken
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