Sweet scented osmanthus candy fried rice cake(gui hua tang chao nian gao )

Sweet scented osmanthus candy fried rice cake

Introduction:

"Sweet scented osmanthus New Year cake: can nourish the spleen and stomach, beautiful color, sweet and soft taste."

Production steps:

Step 1: pour in the right amount of soybean oil.

Step 2: when the oil is 50% hot, add sugar.

Step 3: after the sugar melts, pour in the cooked New Year cake (I forgot to take pictures when cooking the New Year cake.. ha ha, the method is to directly boil the water, add the New Year cake, and cook it well before serving it).

Step 4: add a few spoonfuls of sweet scented osmanthus sugar and stir fry until well mixed with the New Year cake.

Materials required:

Sweet scented osmanthus candy: appropriate amount

Rice cake: moderate

Soybean oil: right amount

Sugar: right amount

Note: sweet scented osmanthus sugar can not stir too long, so as not to affect the beauty of sweet scented osmanthus black! You can try it when you are at home. It's delicious and simple.

Production difficulty: simple

Technology: stir fry

Production time: 20 minutes

Taste: sweet

Chinese PinYin : Gui Hua Tang Chao Nian Gao