Nanyang coconut rice(nan yang ye jiang fan )

Nanyang coconut rice

Introduction:

"Pre operation: chopped red onion for standby. Knead the whole cucumber with salt, turn dark green, marinate for about 10 minutes, wash and slice. Wash and drain the white rice. Cut chicken leg into pieces and marinate with seasoning for 30 minutes

Production steps:

Materials required:

White rice: 4 cups

Chicken leg: 1

Xiaohuang: right amount

Red onion: 5

Minced garlic: 1 tsp

Salt: 1 / 4 teaspoon

Fish sauce: 2 tbsp

Sugar: 1 / 2 teaspoon

Curry powder: 2 tbsp

Coconut milk: 2 cups

Water: 2.2 cups

matters needing attention:

Production difficulty: unknown

Technology: stewing

Production time: half an hour

Taste: milk flavor

Chinese PinYin : Nan Yang Ye Jiang Fan