sweet mutton(ta si mi )
sweet mutton
Introduction:
"I'm a Muslim. I learned to do it with my mother. I haven't done it myself. It's my first time."
Production steps:
Materials required:
Loin: 150g
Sugar: 40g
Sweet flour sauce: 5g
Soy sauce: 10g
Vinegar: right amount
Cooking wine: 3 g each
Wet starch: 25g
Ginger juice: right amount
Sugar color: 1g
Sesame oil: 60g
Peanut oil: 500g
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 10 minutes
Taste: sweet
Chinese PinYin : Ta Si Mi
sweet mutton
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