Dumplings, vermicelli and cabbage soup(dan jiao fen si bai cai tang )

Dumplings, vermicelli and cabbage soup

Introduction:

"I'm so happy today. I've received a lot of gifts, including the Memorial Award of the finals. Both frying pans are great. I like them very much. There is also the mini frying pan that I used to exchange with points at gourmet. The lovely frying pan has been used in the evening. It's really good to make the dumplings that I always want to make. Then there is my calendar finally received, for this calendar I went through thousands of hardships, looking for the whole community [a little exaggeration]. Finally, some of them were returned to Meijia through the post office. Today, I finally received it with other express delivery. What a beautiful desk calendar! I love it... Hehe, I have three. Ha ha, don't be wordy, serve the dishes

Production steps:

Materials required:

Eggs: right amount

Meat stuffing: right amount

Cabbage: moderate

Fans: right amount

Meatballs: right amount

Soy sauce: right amount

Salt: right amount

Cooking wine: moderate

Chicken essence: appropriate amount

Sesame oil: appropriate amount

Shredded ginger: right amount

Chopped scallion: right amount

matters needing attention:

Production difficulty: simple

Technology: pot

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Dan Jiao Fen Si Bai Cai Tang