Diced Pork with fish flavor(yu xiang wu hua rou ding shao kao wei )

Diced Pork with fish flavor

Introduction:

Production steps:

Materials required:

Streaky pork: moderate

Salt: right amount

Fish flavored powder: appropriate amount

Chili powder: appropriate amount

Soy sauce: right amount

Cooking wine: moderate

matters needing attention:

Production difficulty: simple

Process: Baking

Production time: several days

Taste: fish flavor

Chinese PinYin : Yu Xiang Wu Hua Rou Ding Shao Kao Wei