Braised duck leg with pumpkin
Introduction:
"Little mm at home suddenly said she wanted to eat preserved duck legs. Ha ha, I don't know what program she watched. She seldom said what she wanted to eat. I bought one in the market for 5 yuan. There is a town specializing in the production of cured duck, a specialty here. Every year, there are exhibitions. I prefer preserved duck legs, and the food is first-class. "
Production steps:
Materials required:
Cured duck leg: one
Pumpkin: right amount
Garlic: right amount
Soy sauce: moderate
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: 20 minutes
Taste: Original
Chinese PinYin : Nan Gua Men La Ya Tui
Braised duck leg with pumpkin
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