Braised pork with Taro(yu tou shao rou )

Braised pork with Taro

Introduction:

Production steps:

Materials required:

Taro: one jin

Pork: one piece

Chicken essence: appropriate amount

Cooking wine: moderate

Salt: right amount

Appropriate amount: sugar

Onion and ginger: right amount

Old style: moderate

Soy sauce: moderate

Fragrant leaves: appropriate amount

Star anise: right amount

Zanthoxylum bungeanum: right amount

matters needing attention:

Production difficulty: ordinary

Process: firing

Production time: half an hour

Taste: salty and fresh

Chinese PinYin : Yu Tou Shao Rou