Fried hairtail(xiang jian dai yu )
Fried hairtail
Introduction:
Production steps:
Materials required:
Hairtail: moderate
Salt: right amount
Cooking wine: moderate
Oil: right amount
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: 10 minutes
Taste: Original
Chinese PinYin : Xiang Jian Dai Yu
Fried hairtail
-
-
-
Lemon chiffon cake for summer
Lemon chiffon cake for summer. Shi He Xia Tian Chi De Dan Gao Ning Meng Qi Feng Dan Gao
Views: 7 Time 2021-03-14 -
No meat, no joy, stick autumn fat
No meat, no joy, stick autumn fat. Wu Rou Bu Huan Tie Qiu Biao Mi Zhi Ning Meng Shao Zhu Ti
Views: 7 Time 2021-03-14 -
Casserole rice (one of casserole rice series) [traditional rice] fresh taste
Casserole rice (one of casserole rice series) [traditional rice] fresh taste. Sha Guo Bai Fan Sha Guo Mi Fan Xi Lie Zhi Yi Chuan Tong De Mi Fan Xin Xian Chang
Views: 8 Time 2021-03-14 -
-
Fried eggs with Toona sinensis
Fried eggs with Toona sinensis. Xiang Chun Chao Ji Dan
Views: 8 Time 2021-03-14 -
-
Walnut and spinach in oyster sauce
Walnut and spinach in oyster sauce. Hao You He Tao Bo Cai
Views: 5 Time 2021-03-14 -
-
-
Malan in cold sauce
Malan in cold sauce. Liang Ban Ma Lan Xiang Shou Chun Tian De Mei Wei
Views: 6 Time 2021-03-14
