Fried pork with radish(luo bo chao shao rou )

Fried pork with radish

Introduction:

"Open the refrigerator and see what you can cook. There are half radishes left, some roast meat left, and the green onion trees are a little yellow after being put for a long time. Everything is not good, so I want to fry them together! The so-called simple meal! Why not do it? "

Production steps:

Materials required:

Half a radish

Roast meat: moderate

Scallion: right amount

Garlic: right amount

Scallion: right amount

Ginger: right amount

matters needing attention:

Production difficulty: simple

Process: firing

Production time: 20 minutes

Taste: salty and fresh

Chinese PinYin : Luo Bo Chao Shao Rou