Pork dumplings with cabbage
Introduction:
"I heard that I missed fried dumplings today. I'll come back to make them myself in the evening."
Production steps:
Materials required:
Flour: right amount
Pork: moderate
Cabbage: right amount
Black pepper: right amount
Salt: right amount
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: three quarters of an hour
Taste: salty and fresh
Chinese PinYin : Bao Cai Zhu Rou Jiao
Pork dumplings with cabbage
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