Colorful fresh vegetable noodles with scissors
Introduction:
"It's a delicious food shared by my friends. When I saw it at first sight, I was immediately attracted by it. It has a strong visual impact. It's colorful and nutritious. I want to make it more delicious!"
Production steps:
Step 1: flour with water, stir with chopsticks into flocculent, first do not knead into a ball, covered with wet cloth, wake up for 20 minutes.
Step 2: knead into a smooth dough, cover with a damp cloth and wake up for another 20 minutes.
Step 3: roughly rub into a round vertebral body and wake up for another 20 minutes.
Step 4: as shown in the figure, add water to the electric steamer. When the steamer is about to start, cut a knife, turn a ball, cut a knife, turn a ball. After cutting all, increase the power and continue to cook.
Step 5: the noodles cut into the pot look like this. They look like small fish.
Step 6: soak the cooked noodles in cold water and remove them for use.
Step 7: first fry the eggs and cut them into small pieces, then dice the carrots, potatoes, raw pork, black fungus, cucumber and ham sausage.
Step 8: put proper amount of cooking oil in the pot, pour in diced meat and stir fry a few times.
Step 9: add diced carrots and potatoes (I cooked them in water in advance to save time), add a little soy sauce and oyster sauce.
Step 10: stir fry with other ingredients and add some water.
Step 11: pour in the spare noodles and stir fry.
Step 12: add the right amount of salt and stir fry a few times. The delicious scissors noodles are ready. The noodles are really smooth and strong.
Step 13: give it a close-up. It looks attractive.
Materials required:
Flour: right amount
Raw pork: moderate
Potatoes: moderate
Carrot: right amount
Cucumber: moderate
Ham: moderate
Eggs: right amount
Auricularia auricula: right amount
Edible oil: right amount
Oyster sauce: right amount
Soy sauce: moderate
Sugar: right amount
Salt: right amount
Note: ingredients can be added according to your own preferences.
Production difficulty: ordinary
Process: boiling
Production time: one hour
Taste: salty and fresh
Chinese PinYin : Wu Cai Xian Shu Jian Dao Mian
Colorful fresh vegetable noodles with scissors
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