Shredded dumplings(ba si tang yuan )

Shredded dumplings

Introduction:

Production steps:

Step 1: put the dumplings in the oil pan.

Step 2: keep stirring to avoid adhesion.

Step 3: stir fry the dumplings.

Step 4: turn down the heat and pour a little oil and sugar into the pan. If you like sweets, add more sugar

Step 5: keep frying the sugar, like this is OK.

Step 6: after the sugar is fried, pour in the dumplings and stir fry quickly, so that each dumpling is covered with sugar.

Step 7: put some oil on the plate and put the dumplings on the plate.

Step 8: look at the prepared tangyuan.

Materials required:

Dumpling noodles: 1 jin

Oil: a little

White granulated sugar: a little

Note: 1, as long as sugar and oil, do not water, to small fire. 2. It's suitable for children to eat fruit, such as banana, shredded eggs and so on. 3. People with poor digestive function should eat less.

Production difficulty: ordinary

Process: wire drawing

Production time: 10 minutes

Taste: sweet

Chinese PinYin : Ba Si Tang Yuan