Fried chicken with preserved vegetable(mei cai chao ji )
Fried chicken with preserved vegetable
Introduction:
Production steps:
Materials required:
Dried plum vegetables: a handful
Chicken Wings: moderate
Dry red pepper: appropriate amount
Scallion: right amount
Garlic: right amount
Cooking wine: moderate
Old style: moderate
Appropriate amount: sugar
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 20 minutes
Taste: slightly spicy
Chinese PinYin : Mei Cai Chao Ji
Fried chicken with preserved vegetable
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