Coriander pancakes
Introduction:
"Simple and convenient"
Production steps:
Step 1: prepare the ingredients and cut the parsley.
Step 2: mix the flour with the right amount of salt, beat the eggs into it and mix well.
Step 3: add appropriate amount of cold boiled water to make a paste.
Step 4: add coriander powder, mix well, set aside for about 15 minutes.
Step 5: after 15 minutes, brush a thin layer of oil on the pot, pour in a spoonful of batter, turn down the heat, and spread it into a circle.
Step 6: when one side is brown, turn over and fry the other side.
Step 7: finished product map, delicious! I made 8 cakes in this amount, and I can increase the raw materials when I make them.
Materials required:
Coriander: moderate
Flour: right amount
Eggs: right amount
Salt: right amount
Note: this cake, I only put salt as seasoning, like to eat other seasoning can also be added when mixing paste can make a cake, be sure to brush oil first, and then open a small fire, personal feeling this is easier to do.
Production difficulty: simple
Technology: decocting
Production time: 20 minutes
Taste: other
Chinese PinYin : Xiang Cai Jian Bing
Coriander pancakes
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