Bacon beans(pei gen si jiao dou )

Bacon beans

Introduction:

"Grandma is ill and can't go out all the time, so she always wants to study how to use fresh food to improve her. Today we use fresh string beans and bacon that can be bought in the supermarket. The selling point is simple ~ easy to learn ~ easy to use ~ because bacon itself has oil, so no other vegetable oil, and bacon has salty taste, so basically, salt and MSG can be omitted. It's very simple ~ let's start now! I hope you can enjoy it ~ "

Production steps:

Step 1: fresh beans, hee hee, buy them to grandma for a change. Maybe they went late, and the leaves of the beans are a little black.

Step 2: if you feel that the edge of the leaf is not fresh, cut it off with scissors*^__ ^*(hee hee.

Step 3: oblique knife, cut into small pieces, ready to boil water for a while ~ ~ ~ because beans are not ripe will be poisoned ~ we must pay attention to Oh ~ ~ ~.

Step 4: blanch the beans with boiling water. Pay attention. Here's a common sense. You can drop a few drops of oil, so that the beans will be as bright after blanching.

Step 5: pay attention to the color of the beans. After changing the dark color, take out the beans and prepare the bacon.

Step 6: fresh bacon ~ ~ ~ super delicious ~ ~ ~ you can buy it in the supermarket ~ ~ it's a good dish ~ ~.

Step 7: cut it into small pieces. It doesn't matter. You don't have to cut it into small pieces or big pieces, because bacon will melt when it's hot. Ha ha.

Step 8: hot pot, do not put oil, because the bacon itself has a lot of fat ~ ~ ~ hot pot began to fry bacon ~ fragrant ~ ~ ~ this time super fragrant ~ ~ ~ ~.

Step 9: when the bacon fat turns into oil, add some garlic powder, then continue to stir fry, ready to put the beans ~ < br > this time, it's very fragrant ~ ~ ~.

Step 10: add the beans and continue to stir fry ~ ~ because the bacon is salty, so the salt and monosodium glutamate can be basically saved ~ < br > O (∩)_ ∩) haha ~ easy!
My grandmother has just been discharged from the hospital, so she can't eat too salty food, so she doesn't put any seasoning. It's better to count a little*^__ ^*(hee hee Continue to stir fry for a while, ready to take out the pot ~ \ (≥ ▽≤) / ~ Lala.

Step 11: get out of the pot ~ (≥ ▽≤) / ~ Lala Xiangsi individual ~ ~ ~ super love ~ < br > < br > bacon string beans ~ ~ ~.

Step 12: finally, ~ \ (≥ ▽≤) / ~ Lala < br > < br > grandma likes it ~ < br > < br > (*^__ ^*(hee hee I hope you will like it, < br > in addition, I hope you can tell me some cough relieving methods ~.

O(∩_ Thank you.

Materials required:

Beans: moderate

Bacon: right amount

Minced garlic: right amount

Salt: right amount

Note: Tips ~ ~ bacon without oil ~ ~ no salt ~ ~ monosodium glutamate ~ ~ super simple and convenient~~~~~~~

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Pei Gen Si Jiao Dou