Sauteed Vermicelli with Spicy Minced Pork
Introduction:
"Ants up the tree ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Production steps:
Materials required:
Cauliflower: moderate
Bean paste: right amount
Green and red pepper: moderate
Fans: right amount
Ginger: right amount
Garlic: right amount
Soup: right amount
Minced meat: moderate
matters needing attention:
Production difficulty: unknown
Process: firing
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Ma Yi Shang Shu
Sauteed Vermicelli with Spicy Minced Pork
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