Fresh and delicious: Yuba with celery(cai pu huan li qing shuang ke kou fu zhu ban qin cai )

Fresh and delicious: Yuba with celery

Introduction:

"It's sunny here recently, and there is little heating time at home. The temperature in the room is about 267 degrees. When you get up, you open the window for ventilation, because the temperature is small and a little high. High temperature, dry environment, get up this morning, feel throat is not very comfortable, very painful! get angry! The most annoying thing is that the package of meat and vegetable rolls, brilliant eat a lot, eat accidentally bite to the lips, today will become oral ulcer! Throat ache, ulcer place also ache, eat what also have no taste, how to do? Hurry to eat a light vegetable. There's Yuzhu at home. I went to the vegetable market early in the morning and bought celery. It's light and delicious. "

Production steps:

Materials required:

Yuzhu: right amount

Celery: moderate

Salt: a little

White vinegar: a little

Chicken essence: appropriate amount

Sesame oil: a little

matters needing attention:

Production difficulty: simple

Process: mixing

Production time: 20 minutes

Taste: light

Chinese PinYin : Cai Pu Huan Li Qing Shuang Ke Kou Fu Zhu Ban Qin Cai