Fried rice with taro and green vegetables
Introduction:
"My father-in-law planted a lot of vegetables and taros. See green vegetables, suddenly want to eat taro mustard fried rice. In Wenzhou, in February, Erlong raised its head and every family had to eat fried rice with mustard. It's delicious. Today is not February 2, but suddenly want to eat, then use green vegetables instead of mustard, try. It's also the first time we've sent out recipes. Let's give more advice. "
Production steps:
Materials required:
Rice: right amount
Taro: moderate
Soy sauce meat: right amount
Vegetables: moderate
Salt: right amount
MSG: right amount
Cooking wine: moderate
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: half an hour
Taste: salty and fresh
Chinese PinYin : Yu Tou Qing Cai Chao Fan
Fried rice with taro and green vegetables
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