Golden cake(jin si bing )

Golden cake

Introduction:

"The characteristics of Jinsi pancake: strong flavor of scallion, crispy and delicious, shaped like Pan silk, and the silk does not disperse, which is similar to" Thousand Layer pancake "

Production steps:

Step 1: heat the oil, boil with pepper and large ingredients. After boiling, pour on a little flour and stir to make a paste.

Step 2: mix the flour with warm water to form a dough and wake up for 20 minutes.

Step 3: roll it into a large cake skin and make it thinner. Brush the batter in process 1, i.e. pastry.

Step 4: after folding, roll up, stretch and roll. Roll it flat, put it in the cake pan and bake it until golden on both sides.

Step 5: during the best can turn over, brush oil.

Materials required:

Flour: right amount

Zanthoxylum bungeanum: right amount

Large material: moderate amount

Oil: right amount

Salt: right amount

Note: Teflon is easy to cook http://www.teflon-club.com/club/kaopu_ detail.php?reid=812

Production difficulty: ordinary

Craft: Skills

Production time: half an hour

Taste: Original

Chinese PinYin : Jin Si Bing