Braised bean curd with Agaricus blazei(ji gu shao dou fu )
Braised bean curd with Agaricus blazei
Introduction:
Production steps:
Materials required:
Tofu: 1 large piece
Agaricus blazei: 100g
Green Hangzhou pepper: 2
Yuzhu: some problems
Cunjinchang: 3
Oil: 1 teaspoon
Salt: right amount
Pixian Douban: 2 teaspoons
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: 20 minutes
Taste: slightly spicy
Chinese PinYin : Ji Gu Shao Dou Fu
Braised bean curd with Agaricus blazei
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