Stir fried steamed bun(chao mo hua )

Stir fried steamed bun

Introduction:

"The best steamed bread for this dish is cool steamed bread, but I used some soft steamed bread this time. The finished product is not very good-looking, but it still tastes good! Ha ha

Production steps:

Materials required:

Steamed bread: right amount

Eggs: right amount

Scallion: right amount

Five spice powder: appropriate amount

Salt: right amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: onion

Chinese PinYin : Chao Mo Hua