Soybean and wax gourd soup
Introduction:
"Recently, the weather has been extremely dry, and the problem of dry mouth has been solved by drinking soup and sugar water every day. The first time I drank this soup was at a friend's home. When I brought it up, I thought the two ingredients were very strange, but the taste was very good. I tried to make a big pot myself. I like wax gourd and the soft taste of soybeans. "
Production steps:
Materials required:
Tube bone: appropriate amount
Wax gourd: moderate
Soybeans: moderate
Ginger: right amount
White vinegar: right amount
Salt: right amount
matters needing attention:
Production difficulty: ordinary
Technology: pot
Production time: three quarters of an hour
Taste: sour and salty
Chinese PinYin : Huang Dou Dong Gua Tong Gu Tang
Soybean and wax gourd soup
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