Homemade spiced beef jerky in microwave oven(yong wei bo lu zi zhi wu xiang niu rou gan )

Homemade spiced beef jerky in microwave oven

Introduction:

Production steps:

Step 1: marinate the beef with seasoning (preferably for 5 to 7 hours).

Step 2: put it in the microwave oven (use a container with a lid to hold the beef) for 10 minutes.

Step 3: pour the Reid soup out of the container and turn the heat down for 10 minutes. If you think it's soft, you can use a low fire for about 3 minutes. Don't paste it according to your taste.

Materials required:

Beef: 500g

Ginger: right amount

Old style: moderate

Salt: right amount

Five spice powder: appropriate amount

Chicken essence: appropriate amount

Sugar: right amount

Red wine: moderate

Note: if you like curry or spicy flavor, you can change five spice powder into curry powder or chili powder.

Production difficulty: simple

Process: Baking

Production time: half an hour

Taste: Original

Chinese PinYin : Yong Wei Bo Lu Zi Zhi Wu Xiang Niu Rou Gan