Spinach with cashew nuts(bo cai ban yao guo )

Spinach with cashew nuts

Introduction:

"Dish features: green color, crisp and refreshing"

Production steps:

Step 1: wash spinach and prepare cashew nuts

Step 2: cut spinach into sections

Step 3: blanch spinach in boiling water

Step 4: take out the water to cool and put in salt

Step 5: sugar

Step 6: release

Step 7: add sesame oil

Step 8: put cashew nuts and monosodium glutamate

Step 9: mix well and garnish with red pepper

Materials required:

Spinach: a handful

Cashew nuts: a small bowl

Salt: right amount

Sugar: right amount

Soy sauce: 1 teaspoon

Sesame oil: 1 teaspoon

MSG: 2G

Red pepper: 1

Note: cashew nuts in the supermarket to buy, like sour, can be appropriate to add some vinegar.

Production difficulty: simple

Process: mixing

Ten minutes: Making

Taste: slightly spicy

Chinese PinYin : Bo Cai Ban Yao Guo