Pitaya and sesame dumplings(huo long guo zhi ma xiao pai bao )
Pitaya and sesame dumplings
Introduction:
Production steps:
Materials required:
High flour: 20g
Water: 100g
Cereal flour: 12g
Yeast: 4 g
Pitaya pulp: 30g
Sugar: 45g
Butter: 25g
Salt: 3 G
Soup: 75g
Eggs: 30g
Black Sesame: 10g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: sweet
Chinese PinYin : Huo Long Guo Zhi Ma Xiao Pai Bao
Pitaya and sesame dumplings
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