Cold mixed double ears
Introduction:
Tremella fuciformis, also known as Auricularia auricula, has a high nutritional value and is known as the "crown of bacteria". It is not only a valuable nutritional tonic, but also a tonic for strengthening the body. It is a traditional tonic treasure in China. The ancient royal nobles regarded Tremella fuciformis as a "product for prolonging life" and a "good medicine for longevity". Auricularia auricula is a kind of edible fungus with high nutritional value, which can prevent coronary heart disease, arteriosclerosis, nourish skin and detoxify, and also has the effect of weight loss. It's refreshing and delicious. It can nourish your face, detoxify your intestines and stomach. It's also a cold dish that you can often cook in summer
Production steps:
Materials required:
Black fungus: a little
Tremella: one
Shredded green pepper: a little
Shredded red pepper: a little
White vinegar: right amount
Sugar: right amount
Salt: right amount
Mashed garlic: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: light
Chinese PinYin : Liang Ban Shuang Er
Cold mixed double ears
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