Pitaya Muffin
Introduction:
Production steps:
Materials required:
Egg: 1
Milk: 40g
Low powder: 100g
Pitaya: half
Baking soda: 1 / 4 teaspoon
Baking powder: 1 teaspoon
Sugar: 60g
Corn oil: 60g
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: 20 minutes
Taste: sweet
Chinese PinYin : Huo Long Guo Ma Fen
Pitaya Muffin
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