Steamed egg with fried dough sticks(you tiao zheng shui dan )

Steamed egg with fried dough sticks

Introduction:

"When I was a child, my mother used to make fried dough sticks and steamed eggs. We all like them very much, and we don't have much Kung Fu. It's easy to have a meal. Put the steamed eggs in the rice bowl, and then we can have a meal. Now I think about it, I miss my mother very much. Today, I just made fried dough sticks and started this dish again. "

Production steps:

Materials required:

Fried dough sticks: right amount

Egg: 1

matters needing attention:

Production difficulty: ordinary

Process: steaming

Production time: half an hour

Taste: Original

Chinese PinYin : You Tiao Zheng Shui Dan