Steamed shrimp with bean curd and vermicelli(dou fu fen si zheng xia )

Steamed shrimp with bean curd and vermicelli

Introduction:

"The shrimp meat is very tender, and the bean curd vermicelli absorb the taste of shrimp and the soup, which is very tasty."

Production steps:

Materials required:

Shrimp: about half a pound

Tender tofu: a box

Fans: a handful

Red onion: two

Garlic: one head

Ginger: right amount

Salt: right amount

Cooking wine: moderate

Soy sauce: moderate

Sugar: right amount

Scallion: right amount

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: 20 minutes

Taste: salty and fresh

Chinese PinYin : Dou Fu Fen Si Zheng Xia